- To store cauliflower heads, place them in a plastic bag and store them in the refrigerator. They should stay fresh for approximately a week.
- For long-term storage, consider freezing or pickling the cauliflower heads. To freeze, cut them into 1-inch bite-sized pieces, blanch for 3 minutes in lightly salted water, cool in an ice bath for 3 minutes, drain, and package. Seal and freeze for later use.
The Ultimate Guide to Starting Seeds Indoors: A Step-by-Step Approach for Beginners
September 14, 2024
Starting seeds indoors is a crucial technique for gardeners who want to extend their growing season, experiment with unique plant varieties, or simply save money.
